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Nutritional Assessment

Nutritional Assessment

9780073375564
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Description
This text describes the four major methods of nutritional assessment (dietary, anthropometric, biometric, and clinical) in an understandable and contemporary way. It thoroughly covers assessment of the hospitalized individual, but also serves as an invaluable resource to the nutrition professional working in such areas as public health and community nutrition, corporate health, and sports medicine.
Product Details
45969
9780073375564
9780073375564

Data sheet

Publication date
2009
Issue number
5
Cover
soft binded
Pages count
608
Dimensions (mm)
213 x 277
Weight (g)
1173
  • 1 Introduction to Nutritional Assessment

    2 Standards for Nutrient Intake

    3 Measuring Diet

    4 National Dietary and Nutrition Surveys

    5 Computerized Dietary Analysis Systems

    6 Anthropometry

    7 Assessment of the Hospitalized Patient

    8 Nutritional Assessment in Disease Prevention

    9 Biochemical Assessment of Nutritional Status

    10 Clinical Assessment of Nutritional Status

    11 Counseling Theory and Technique

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