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The Gluten-Free Nutrition Guide

The Gluten-Free Nutrition Guide

9780071545419
56.64 zł
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Description

The foods with the essential nutrientsoften missing from your gluten-free diet

By cutting gluten from your diet, you couldbe missing out on much-needed fiber, calcium, iron, Bvitamins, and other nutrients.This important new guide from a celiac specialist providesall the nutrition information you need:: what toeat, what to avoid, and how to eat healthy and gluten-free.

Product Details
McGraw Hill / Medical
49137
9780071545419
9780071545419

Data sheet

Publication date
2008
Issue number
1
Cover
paperback
Pages count
288
Dimensions (mm)
152 x 229
Weight (g)
357
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