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Nutrition for a Healthy Mouth

Nutrition for a Healthy Mouth

9780781798259
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Description
Written specifically for dental hygiene and dental assisting students and practitioners, this text provides a solid foundation in basic nutrition and diet information, emphasizes the relationship of nutrition and diet to oral health, and provides information on nutrition and dietary patient counseling. This Second Edition includes new Food for Thought boxes that facilitate application of chapter topics to the real-life setting. The Nutritional Counseling for Special Patient Groups chapter has been expanded to include new material on patients with cancer, patients with HIV, homeless patients, and substance abusers.
Product Details
LWW
42866
9780781798259
9780781798259

Data sheet

Publication date
2009
Issue number
2
Cover
paperback
Pages count
368
Dimensions (mm)
4516 x 5806
Weight (g)
246895
  • Preface

    Section I:: Introduction
    1. Eating 101

    Section II:: Major Nutrients
    2. Carbohydrates
    3. Protein
    4. Lipids
    5. Vitamins
    6. Minerals
    7. Water
    8. Dietary and Herbal Supplements

    Section III:: Relationship of Nutrition to Oral Disease
    9. Diet and Dental Caries
    10. Diet, Nutrition, and Periodontal Disease

    Section IV:: Food Guidelines
    11. Choosing Foods Wisely
    12. Reading Labels

    Section V:: Food for Growth
    13. Nutrient Needs for Development, Growth, And Maintenance Of Oral Structures
    14. Dietary Considerations For The Lifecycle

    Section VI:: Nutritional Counseling
    15. Eating Disorders
    16. Nutritional Counseling
    17. Nutritional Counseling for Special Patient Groups

    Glossary

    Index

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