Reference: 69420
Hands-On Nutrition Education: Teaching Healthy Eating Skills Through Experiential Learning
Author: Renée Hoffinger
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Exploring the Nutrition and Health Benefits of Functional Foods
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Examining the Development, Regulation, and Consumption of Functional Foods
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Reference: 69421
Launching Your Career in Nutrition and Dietetics: How to Thrive in the Classroom, the Internship, and Your First Job!
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The Clinical Nutrition Manager's Handbook: Solutions for the Busy Professional
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Loose Leaf for Human Nutrition: Science for Healthy Living Updated with 2015-2020 Dietary Guidelines for Americans
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Reference: 69432
Academy of Nutrition and Dietetics Pocket Guide to the Nutrition Care Process and Cancer
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Reference: 69427
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Reference: 69426
The First Fifty: A Pictorial History of the Academy of Nutrition and Dietetics, 1917-1967
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