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Surgery of The Alimentary Tract

Stomach and Duodenum, Incisions, Volume 2

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Brand: Saunders

ISBN: 9780721682051

821.52 zł

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Description

Vol. 2 of the fifth edition of the most comprehensive reference on gastrointestinal surgery. As with all five volumes of this classic fifth edition, the content has been extensively revised and updated to include the latest developments and many variations in procedures. Leading authors in the field discuss the most recent developments in the specialty.

Product Details

Brand Saunders

Reference 36595

EAN13 9780721682051

ISBN 9780721682051

Data sheet

Publication date: 2001
Issue number: 5
Cover: hard cover
Pages count: 456
Dimensions (mm): 216 x 279
Weight (g): 1420

VOLUME II
STOMACH AND DUODENUM
INCISIONS

STOMACH AND DUODENUM
Chapter 1. Anatomy and Physiology of the Stomach
Chapter 2. Anatomy and Physiology of the Duodenum
Chapter 3. Diagnostic Evaluation of the Stomach and Duodenum
Chapter 4. Intubation of the Stomach and Small Intestine
Chapter 5. Duodenal Ulcer
Chapter 6. Gastric Ulcer
Chapter 7. Tumors of the Stomach
Chapter 8. Zöllinger-Ellison Syndrome
Chapter 9. Injuries to the Stomach and Duodenum
Chapter 10. Vagotomy and Drainage
Chapter 11. Gastric Resection and Reconstruction
Chapter 12. Reoperative Gastric Surgery and Postgastrectomy Syndromes
Chapter 13. Mechanical and Motility Disorders of the Stomach and Duodenum
Chapter 14. Gastric and Duodenal Fistulas and Perforations
Chapter 15. Bariatric Surgery
Chapter 16. Laparoscopic Surgery of the Stomach and Duodenum
Chapter 17. Surgery of the Stomach and Duodenum in Children

INCISIONS
Chapter 18. Exposure of the Cervical Alimentary Tract
Chapter 19. Exposure of the Thoracic Alimentary Tract
Chapter 20. Exposure of the Stomach and Duodenum
Chapter 21. Abdominal Incisions
Chapter 22. Drainage of Abdominal Wounds
Chapter 23. Complications of Incision
Chapter 24. Closure of Wound
Chapter 25. Gastrointestinal Suturing

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Surgery of The Alimentary Tract

Stomach and Duodenum, Incisions, Volume 2

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