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Supercritical Fluid Technology Applied to the Manufacture of Prebiotic Carbohydrates

Supercritical Fluid Technology Applied to the Manufacture of Prebiotic Carbohydrates

9781608769780
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Description
Prebiotic carbohydrates are one of the most interesting and challenging developments in nutrition in recent years because they can be easily included in the diet. There is a strong evidence of the beneficial effect of prebiotics in humans, namely the ability to stimulate the growth of bifidobacteria and lactobacilli, the increase of the short chain fatty acids production that results in a decrease of the blood cholesterol and triglyceride levels and an increase in insulin sensitivity that can prevent inflammatory bowel disease. This book reports a comprehensive study about the potentiality of Supercritical Fluid Technology to replace traditional fractionation and purification steps.
Product Details
73095
9781608769780
9781608769780

Data sheet

Publication date
2011
Issue number
1
Cover
paperback
Pages count
65
Dimensions (mm)
230.00 x 155.00
Weight (g)
134
  • Introduction; Solubility of Pure Carbohydrates; Selective Fractionation of Binary Carbohydrate Mixtures by SFE; Fractionation of Complex Sugar Mixtures by SFE; Conclusion; References; Index.
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