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Celiac Disease Nutrition Guide

Celiac Disease Nutrition Guide

9780880914833
85.05 zł
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Description
Fully updated to include new FDA gluten-free labeling rule information, this booklet is the essential guide for people diagnosed with celiac disease, dermatitis herpeteformis, or non-celiac gluten sensitivity. It outlines how to follow a gluten-free diet, identify food products and medications that might contain gluten, shop for gluten-free products, and more.
Product Details
Eurospan
69433
9780880914833
9780880914833

Data sheet

Publication date
2014
Issue number
3
Cover
paperback
Pages count
48
Dimensions (mm)
152.00 x 229.00
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