Food and Nutrition in Numbers 2014

This pocketbook, part of the Statistical Yearbook suite of products, provides the reader with the most up-to-date numbers on food and nutrition globally. It is structured in two sections:: the first one addresses thematic spreads related to food security and nutrition, including detailed food consumption data collected from national household budget surveys. The second one includes comprehensive country and regional profiles with indicators categorized by anthropometry, nutritional deficiencies, supplementation, dietary energy supplies, preceded by their "setting". The "Food and Nutrition in Numbers" pocketbook not only focuses on indicators of food security and nutritional outcomes, but also on the determinants that contribute to healthy lives.