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Nutrition For Healthy Living

Authors:

Wendy J Schiff

Brand: McGraw Hill / Medical

ISBN: 9780073522753

755.94 zł

718.14 zł Save 37.80 zł Tax included

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Description

Completely revised and up-to-date with MyPlate, Healthy People 2020 and Dietary Guidelines for Americans, 2010, Nutrition for Healthy Living takes an innovative approach to introductory nutrition for non-science majors. With its unique, concise organization and a distinct focus on consumerism, this engaging, fun-to-read text will provide students with the scientific foundation needed to make informed nutritional decisions well beyond the classroom.

Users who purchase Connect receive access to the full online digital version version of the textbook.

Product Details

Brand McGraw Hill / Medical

Reference 51253

EAN13 9780073522753

ISBN 9780073522753

Data sheet

Publication date: 2012
Issue number: 3
Cover: paperback
Pages count: 648
Dimensions (mm): 246 x 277

1. The Basics of Nutrition
2. Evaluating Nutrition Information
3. Planning Nutritious Diets
4. Body Basics
5. Carbohydrates
6. Fats and Other Lipids
7. Proteins
8. Vitamins
9. Water and Minerals
10. Energy Balance and Weight Control
11. Nutrition for Physically-Active Lifestyles
12. Food Safety Concerns
13. Nutrition for a Lifetime

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Nutrition For Healthy Living

1. The Basics of Nutrition

2. Evaluating Nutrition Information

3. Planning Nutritious Diets

4. Body Basics

5. Carbohydrates

6. Fats and Other Lipids

7. Proteins

8. Vitamins

9. Water and Minerals

10. Energy Balance and Weight Control

11. Nutrition for Physically-Active Lifestyles

12. Food Safety Concerns

13. Nutrition for a Lifetime

Frequently purchased together