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A Textbook of Nutrition for Nurses

9788171797189
117.00 zł
105.30 zł Save 11.70 zł Tax included
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Description

  • Relation of Food to Health; Constituents of food and its Functions; Food Requirements; Preservation and Storage; Different methods of Cooking and their Effect on Food and its Constituents; Nutrition Education :: Responsibilities, Opportunities and Applied Nutrition Programmes; Nutritional Requirements of Expectant Mothers and Lactating Mothers; Nutritional Requirements during Infancy; Nutrition for Children and Teenagers; Therapeutic Diets; Overweight; Underweight; Diet in Fevers, Tuberculosis and in Burns; Dietary Modifications in Gastrointestinal Disorders; Dietary Modifications in the Liver Disorders; Diet in the Diseases of the Cardiovascular System; Diet in Diabetes Mellitus; Diet in the Diseases of the Kidney; Appendices; References; Index;

Product Details
JP Medical Publishers
95678
9788171797189
9788171797189

Data sheet

Publication date
2004
Issue number
1
Cover
paperback
Pages count
288
Dimensions (mm)
140.00 x 216.00
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