This valuable clinical reference covers the major GI diseases and conditions most commonly seen in clinical practice. Each chapter begins with a review of the normal anatomy and function of a particular set of digestive organs and then explores the diseases and disorders most commonly associated with that area. A consistent templated format provides fast, easy access to key information on etiology, clinical presentation, differential diagnosis, management, and therapy; and 350 full-color Netter images provide a rich visual understanding of the most important concepts.
Table of Contents 1. The Esophagus 2. The Stomach and Duodenum 3. The Abdomen, Peritoneum and Hernias (Wall, Cavity and Vasculature) 4. The Small Intestine: The Jejunum and Ileum 5. The Colon, Rectum and Anus 6. Infectious and Parasitic Diseases 7. The Pancreas 8. The Gallbladder and Bile Ducts 9. The Liver 10. Nutrition
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