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Listeria Infections: Epidemiology, Pathogenesis & Treatment

Listeria Infections: Epidemiology, Pathogenesis & Treatment

9781620816394
900.84 zł
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Description
Microbial food-borne illnesses have a great impact not only on public health but also represent high economic costs for many countries around the world. Listeria monocytogenes, is a gram-positive facultative intracellular pathogen. In this book, the authors discuss the epidemiology, pathogenesis and treatment of Listeria infections. Topics include the behaviour of L monocytogenes in Greek PDO cheeses and preventing the pathogens proliferation; epidemic clones of Listeria monocytogenes; description of outbreaks, pathogenesis and technology for controlling Listeria; sublethal damage in Listeria monocytogenes after non-thermal treatments and implications for food safety; and Listeria monocytogenes in RTE fermented meat and smoked fish products.
Product Details
Nova Science Publishers Inc
73808
9781620816394
9781620816394

Data sheet

Publication date
2012
Issue number
1
Cover
hard cover
Dimensions (mm)
260.00 x 180.00
Weight (g)
324
  • Preface; The Behavior of Listeria Monocytogenes during the Manufacture & Storage of Greek Protected Designation of Origin (PDO) Cheeses; Epidemic Clones of Listeria Monocytogenes:: Detection, Transmission & Virulence; Listeria:: Epidemiology, Pathogenesis & Novel Potential Treatments; Sublethal Damage in Listeria Monocytogenes after Non-Thermal Treatments, & Implications for Food Safety; Listeria Infections Review:: Epidemiology, Pathogenesis & Treatment; Epidemiology of Listeria Monocytogenes in RTE Fermented Meat & Smoked Fish Products.
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