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Anesthesia Equipment

Anesthesia Equipment

Principles and Applications

9780323672795
836.59 zł
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Description

Offering highly visual, easy-to-read coverage of the full range of anesthesia equipment in use today, this authoritative reference is your go-to text for objective, informed answers to ensure optimal patient safety. Anesthesia Equipment, 3rd Edition, provides detailed information on the intricate workings of each device or workstation, keeping you fully up to date and helping you meet both equipment and patient care challenges.

Product Details
Saunders
81620
9780323672795
9780323672795

Data sheet

Publication date
2020
Issue number
3
Cover
hard cover
Pages count
656
Dimensions (mm)
216 x 276
Weight (g)
1680
  • PART 1 Gases and Ventilation 1. Medical Gases: Storage and Supply 3 2. The Anesthesia Machine and Workstation 25 3. Anesthesia Vaporizers 66 4. Breathing Circuits 100 5. Waste Anesthetic Gases and Scavenging Systems 125 6. Anesthesia Ventilators 149 7. Humidification and Filtration 183

    PART 2 System Monitors 8. Respiratory Gas Monitoring 195 9. Monitoring Ventilation 218

    PART 3 Patient Monitors 10. Capnography 239 11. Pulse Oximetry 253 12. Hemodynamic Monitoring 271 13. Temperature Monitoring 287

    PART 4 Other Equipment 14. Airway Equipment 307 15. Preventing Transmission of Infectious Diseases 332 16. Infusion Pumps 351

    PART 5 Vigilance, Alarms, and Ergonomics 17. Vigilance, Alarms, and Integrated Monitoring Systems 371 18. Ergonomics of the Anesthesia Workspace 407

    PART 6 Special Conditions 19. Closed-Circuit Anesthesia 433 20. Anesthesia Delivery in the MRI Environment 453 21. Anesthesia at High Altitude 468 22. Anesthesia in Difficult Locations and in Developing Countries 479

    PART 7 Safety, Standards, and Quality 23. Hazards of the Anesthesia Delivery System 489 24. Electrical and Fire Safety 526 25. Machine Checkout and Quality Assurance 559 26. Risk Management and Medicolegal Aspects of Anesthesia Equipment Use 584 27. Standards and Regulatory Considerations 593

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