In this issue of Immunology & Allergy Clinics, guest editors Drs. Rosalind Wright and Jeffrey Demain bring their considerable expertise to the topic of Climate Change and Allergy. Warming temperatures and increasing carbon dioxide from fossil fuels are contributing to more intense allergies. In this issue, top experts discuss the effects of climate change, including its impacts to food, water, and both indoor and outdoor air.
Climate Change, Exposome Change, and Allergy: A Review Respiratory Health Effects of Air Pollutants Extreme Weather Events and Asthma The Impact of Climate Change on the Sporulation of Atmospheric Fungi Impact of Climate Change on Indoor Air Quality Climate Change and Food Allergy Impact of Climate Change on Dietary Nutritional Quality and Implications for Asthma and Allergy Methods to Advance Climate Science in Respiratory Health: Satellite-Based Environmental Modeling for Temperature Exposure Assessment in Epidemiological Studies Clinical Medicine and Climate Change
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