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Health Promotion

Health Promotion

9781743071830
195,24 zł Brutto
Ilość
Produkt niedostępny
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Opis
Well-known health promotion expert, Garry Egger, leads this experienced, Australian-based author team on the third edition of this essential guide to developing practical and effective health programs. Aimed at the health promotion student, Health Promotion Strategies and Methods, 3/e is a practical guide to developing health promotion strategies that actually work, taking a balanced approach to health promotion, by considering not only the individual, but also group dynamics, as well as population and community approaches. Clearly structured, with real-life case studies throughout each chapter, this book delivers the latest research and health practice in an accessible and meaningful way to assist students and junior practitioners in planning and implementing their health promotions.

Health Promotion Strategies and Methods Third Edition is the essential guide to developing effective health programs. The book presents the key principles of health promotion and demonstrates how they can be applied. This new edition provides a structured approach to devising health programs by focusing on planning, development and implementation. It also clearly explains the differences in individual, group and mass population approaches to health intervention and prevention programs.

Szczegóły produktu
55429
9781743071830
9781743071830

Opis

Rok wydania
2014
Numer wydania
3
Oprawa
miękka foliowana
Wymiary (mm)
150 x 226
Waga (g)
420
  • 1. Towards better health

    2. Health and human behaviour

    3. Focus on the individual

    4. Focus on groups

    5. Focus on populations: social marketing

    6. Focus on populations: The media

    7. Focus on populations: community-based approaches

    8. Focus on populations: environmental approaches

    9. Factors influencing strategy selection

    10. Putting it all together: planning and developing health promotion initiatives

    11. Skills, tools and competencies for health promotion

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