Indeks: 79022

Medical Nutrition and Disease: A Case-Based Approach

Autor: Lisa Hark

Indeks: 87420

Diets, Malnutrition, and Disease

Autor: Raghav Gaiha

The Indian Experience

Indeks: 74647

Strawberries: Cultivation, Antioxidant Properties and Health Benefits

Autor: Nathan Malone

Indeks: 74613

Fruit Juices: Types, Nutritional Composition & Health Benefits

Autor: Katherlyn Elizabeth Elder

Indeks: 74593

Peanuts: Production, Nutritional Content & Health Implications

Autor: Richard W Cook

Indeks: 74570

Galactose: Structure & Function in Biology & Medicine

Autor: Vitor Hugo Pomin

Indeks: 74608

Parenteral Nutrition: Policies & Procedures, Safe Practices & Potential Complications

Autor: Shana Lelio

Indeks: 74598

School Lunches: Analyses & Challenges of Implementing Nutrition Standards

Autor: Theodore Walz

Indeks: 74599

Weight Control & Obesity: Selected Resources & Information

Autor: Jane Huskey

Indeks: 74597

Food & Nutrition Resources for Educators, Parents & Professionals

Autor: Heather Jenson

Indeks: 74560

Caffeine: Consumption, Side Effects & Impact on Performance & Mood

Autor: Aimee S Tolley

Indeks: 74556

Food & Brain Health

Autor: Mushtaq A Memon

Indeks: 74536

New Developments in Anorexia Nervosa Research

Autor: Carla Gramaglia

Indeks: 76064

Antioxidants and Functional Components in Aquatic Foods

Autor: Hordur G. Kristinsson

Indeks: 87271

Childhood Obesity

Autor: Kristin Voigt

Ethical and Policy Issues

Indeks: 79967

Nutrition in Critical Care

Autor: Peter Faber

Indeks: 74379

Milk Consumption: Select Analyses of Trends & Variables

Autor: Francisco Paul Buren

Indeks: 74403

Food, Nutrition & Eating Behavior: Properties & Commercialization

Autor: Mahmood Aliofkhazraei

Indeks: 74383

Food Insecurity in U.S. Households with Children: Trends & Analysis

Autor: Dustin C Bertram

Indeks: 74378

Competitive Foods in Schools: Revenue Issues & Nutrition Standards for Snacks

Autor: Jared N Denham

Indeks: 74396

Vitamin C: Dietary Sources, Technology, Daily Requirements & Symptoms of Deficiency

Autor: Raquel Guiné

Indeks: 74395

Polyunsaturated Fatty Acids: Sources, Antioxidant Properties & Health Benefits

Autor: Angel Catalá

Indeks: 74380

Nutritional Insights & Food Safety

Autor: Jaroslava varc-Gajic

Indeks: 66861

Evolving Human Nutrition: Implications for Public Health

Autor: Stanley J. Ulijaszek