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Pass the Surgical Technology Certification exam with ease!
Features more than 1,700 Q&As, online practice tests, and NEW summaries of important points for each chapter. This latest edition provides the most complete review available for the surgical technology certification exam.
LANGE Q&A:: Surgical Technology Examination delivers 1,700 Q&As covering topics found on the national certification examination. The book includes detailed answer explanations and covers all major areas of the surgical technology curriculum. The Seventh Edition has been updated to cover the latest surgical techniques, instruments, and procedures.
Prepare for the certification exam and update your surgical know-how with the latest information on specific procedures such as orthopedics, plastic surgery, and emergency procedures.
Features::
Opis
1. Medical Terminology
2. Microbiology
3. Pharmacology and Anesthesia
4. Blood Values
5. Aseptic Technique
6. Sterilization and Disinfection
7. Operating Room Environment
a. Surgical Equipment
b. OR Furniture
c. Pneumatic Tourniquet
d. Cell Saver
e. OR Table and Attachments
f. Sequential Compression Device
g. Smoke Evacuator
h. C-arm
i. Doppler
j. Bypass Machine
k. Phaco Machine
l. Suction
m. Microscope
8. Transportation and Positioning
9. Counts
10. Specimens
11. Medical, Ethical, and Legal Responsibilities
12. Diagnostic Testing
13. Consents
14. Skin Preparation and Draping
15. Instruments
16. Sutures, Stapling Devices and Drains
17. Wound Healing and Dressings
18. General Surgery
a. Gastrointestinal
b. Biliary
c. Pancreas, Spleen and Liver
d. Breast and hernia
e. Surgical Incisions
19. Obstetrics and Gynecology
20. Ophthalmology
21. Otorhinolaryngology
22. Plastic and Reconstruction
23. Genitourinary
24. Thoracic
25. Cardiac
26. Vascular
27. Neurological
28. Orthopedic Surgery
29. Pediatric
30. Biomedical Science
a. Electricity
b. Methods of Hemostasis
c. Lasers
d. Computers
31. Occupational Hazards/Fire Safety
32. Endoscopy, Minimally Invasive Surgery, Robotics
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International Edition - lower price