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Food Allergy, An Issue of Immunology and Allergy Clinics

Food Allergy, An Issue of Immunology and Allergy Clinics

9781455738779
498,91 zł
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Description
This issue of Immunology and Allergy Clinics provides the latest essential updates in food allergies.  Topics include the following:: mechanisms of allergic sensitization to foods-bypassing immune tolerance pathways; determinants of food allergenicity; epidemiology of food allergy; prevention of food allergy through manipulating the timing of food exposure; diagnosis and management of eosinophilic esophagitis; the burden of food allergies and mental health issues; state-of-the-art and new horizons in food allergy diagnostic testing; food-induced anaphylaxis; oral tolerance; immunotherapy for food allergy; complementary and alternative medicine for food allergy; paradigm shift in management of milk and egg allergy-baked milk and egg diet.
Product Details
Saunders
50728
9781455738779
9781455738779

Data sheet

Rok wydania
2012
Numer wydania
1
Oprawa
twarda
Liczba stron
960
Wymiary (mm)
152 x 229
Waga (g)
480
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